private chef
in lisbon
Personal Chef-Curated Dinners
Fresh, Seasonal & Farm-to-Table Ingredients
Unforgettable Private Dining at Home
why choose
private chef in lisbon
Lisbon’s food scene makes it one of Europe’s most exciting cities for private dining at home. From the bustling markets of the historic centre to the small farms along the coast, every ingredient tells a story. Private chef in Lisbon brings that story to your table: fresh seafood, colorful produce, and Mediterranean warmth, all cooked in your own kitchen.
Skip crowded restaurants and enjoy an unforgettable dining experience at home. Enjoy creative, market-fresh menus designed around your tastes and dietary preferences. All cooked, served, and cleaned up for you.
- Custom menus for every occasion:
vegan, vegetarian, or gluten-free welcome. - Fresh, locally sourced ingredients:
inspired by Lisbon’s markets and farms. - Seamless service for 2 to 20 guests:
from prep to sparkling clean-up.
Choosing a private chef means more than just great food. It’s about slowing down, connecting, and enjoying real meals made with care. Every dinner is crafted from scratch, using ingredients sourced from Lisbon’s local markets and regional farms. Whether you’re celebrating something special or simply want an easy, beautiful meal at home, I bring everything needed for an effortless, restaurant-quality evening.
Whether you’re a local or visiting Portugal, a private chef experience lets you taste Lisbon differently. You can enjoy seasonal Portuguese ingredients prepared exclusively for your guests, with the comfort of restaurant-level service at home. It’s a relaxed, elegant way to celebrate food and connection.
My food
Fresh, Seasonal, and Personal
mezze table
A colorful spread of small plates made for sharing. Vibrant salads, roasted vegetables, dips, and fresh breads that bring everyone together around the table.
Inspired by Mediterranean markets, every mezze menu highlights seasonal produce, local olive oil, and bold Middle Eastern spices, all prepared fresh in your kitchen.
BBQ feast
Laid-back and full of flavor. Grilled meats, seafood, or plant-based options, all cooked on site and served with fresh seasonal sides. Perfect for family gatherings and villa dinners.
Whether you’re hosting a summer lunch in Cascais or a backyard dinner in Lisbon, the focus is always on bright marinades, fresh herbs, and that perfect smoky finish.
plated dinners
Elegant multi-course meals that turn your home into a restaurant. Beautifully plated dishes with market-fresh ingredients with attentive service for an unforgettable evening.
Each course is tailored to your taste and season; think vibrant seafood starters, delicate mains, and creative desserts featuring Portugal’s best local produce.
Each menu starts with what’s fresh and in season. I design every dish around honest ingredients: vegetables from nearby farms, herbs from local growers, and seafood from the Portugal and Lisbon coast. No two dinners are ever the same; every menu reflects the people I’m cooking for. Whether it’s a relaxed sharing table or a multi-course plated experience, the focus is always on balanced flavors, freshness, and a meal that feels personal.
My goal is to make every meal effortless and memorable, a true reflection of Lisbon’s ingredients and your story. From mezze spreads to elegant plated dinners, your home becomes the best restaurant in town.
private chef dining
Delicious. made simple.
Fresh, seasonal menus, cooked right in your kitchen.
No stress. Just good food, beautifully served.
guests say it best
Every dinner tells a story, and I’m grateful to cook for guests who value real food and connection. Here’s what they’ve shared after enjoying private dining experiences in their homes and villas around Lisbon.
Private Chef Services Across
Lisbon, Cascais & Sintra
I serve clients across Lisbon and the surrounding coast, from the city’s historic center to tranquil villas in Cascais and Sintra. Each service is crafted around your occasion, guest count, and setting. Whether you’re planning an intimate dinner for two, a family gathering, or a corporate retreat, I handle every detail with care. From the first message to a spotless kitchen at the end, your private dining experience is seamless, seasonal, and entirely personal.
Each occasion deserves its own flavor. From romantic dinners to family feasts and villa events, every menu is tailored to your guests and your space. Below you’ll find the most popular private chef services I offer across the Lisbon region. all designed to make dining at home unforgettable.
Romantic dinner for two
Experience a private restaurant at home. A candle-lit table, refined courses, and a relaxed atmosphere. Perfect for anniversaries, proposals, or surprise celebrations. Every dish is prepared on-site with market-fresh ingredients.
Family-Style Feast
Share generous platters filled with Mediterranean flavors: roasted vegetables, vibrant salads, and hearty mains. Ideal for families or small groups who want home comfort with restaurant-level finesse.
Villa & Holiday Events
Hosting guests in a villa around Lisbon, Cascais, or Sintra? Enjoy effortless dining while I take care of shopping, cooking, serving, and clean-up. Perfect for birthdays, holidays, or vacation gatherings.
Corporate & Team Dinners
Bring colleagues together over great food in a relaxed environment. Designed for small business dinners, off-site retreats, or executive meetings that call for excellent cuisine and warm service.
Designed Signature Experience
Every dinner is unique, crafted around your tastes, guests, and space. My process is designed to be simple, personal, and completely stress-free. For every romantic dinner, a birthday, or a long-table gathering, I bring restaurant-level dining to your home or villa anywhere in Lisbon, Cascais, Sintra, and surrounding areas.
Step 1 - Consultation
Your journey begins with a quick call or WhatsApp message. We’ll discuss your date, number of guests, venue, and any dietary preferences. You can share inspiration, favorite cuisines, or dishes you’d like to include. I’ll shape a custom menu around them.
Step 2 - Custom Menu
Based on your brief, I design a seasonal menu and source the freshest ingredients from Lisbon area markets and nearby local farms. From organic vegetables to day-caught fish, every item is handpicked for quality and flavor.
Step 3 - Cooking & Service
On the day, I arrive at your home or villa, set up the kitchen, cook, plate, and serve each course. You can relax, enjoy your time with your guests, and watch the flavors come together. No stress, no rush, just great food.
Step 4 - Memorable Moments
My goal is to create more than a meal – an experience to remember. From romantic dinners to birthday celebrations, every event feels effortless and personal, leaving you with great memories and a spotless kitchen.
Every dinner is personally prepared and thoughtfully planned,
combining creativity, care, and seasonal ingredients.
Questions Before You Book?
Here are a few quick answers about private dining, bookings, and what to expect.
How far in advance should I book
For weekday dinners, it’s best to book at least one week in advance.
For weekends, holidays, or events in Cascais or Sintra, please allow two weeks if possible. Local markets can be busy, and early planning ensures the best seasonal ingredients.
That said, I’ll always do my best to accommodate last-minute requests.
Can you accommodate dietary restrictions or preferences?
Absolutely. Every menu can be vegan, vegetarian, gluten-free, or dairy-free, and I can adapt recipes for allergies or dietary needs. I use fresh, local, farm-to-table ingredients and build menus that make everyone at the table feel included.
If you have specific requests, just mention them during our initial chat.
How much does a private chef in Lisbon cost?
Pricing depends on the menu style, number of guests, and level of service, for example, a romantic dinner for two differs from a family feast or villa event. Once we discuss your ideas, you’ll receive a clear, personalized quote that includes everything from ingredient sourcing to clean-up.
There are no hidden costs, and every menu is designed around your budget and preferences.
Is clean-up included?
Always.
Once the meal is served and enjoyed, I tidy and clean the kitchen so you’re left with only one thing – a relaxed evening.
Do you provide tableware or decorations?
Most clients prefer to use their own tableware, but I can bring essentials or help arrange table styling on request.
For special events such as birthdays, anniversaries, or corporate dinners, I can collaborate with local florists or rental companies to create the perfect setup.
Private Chef in Lisbon, Cascais & Sintra
Serving homes and villas across the Lisbon region, I bring fresh, seasonal cooking to your table, wherever you are. From city apartments to coastal retreats, each dinner is designed around your guests and your style. Discover how effortless and personal dining at home can be with a private chef experience tailored to you.